Mango-Passion Fruit Pie
Cook Time: 30 Min Yield: 8 Servings Ingredients - 9-inch single crust - 2 large eggs - 2 large egg yolks - 3/4 C. sugar - 1 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Cooking tools:
- Pie dish
- Oven
- Saucepan
- Whisk
- Mixing bowl
- Hand mixer
- Blender
- Measuring cup
- Measuring spoon
- Spatula
- Cutting board
- Chef's knife
- Refrigerator
- Plate
Ingredients
- 9-inch single crust
- 2 large eggs
- 2 large egg yolks
- 3/4 C. sugar
- 1 Tbsp. Clabber Girl® Corn Starch
- 1/4 tsp. salt
- 1/2 C. frozen passion fruit puree, thawed
- 1/4 C. fresh or frozen mango puree
- 6 Tbsp. butter, softened
- 2 C. heavy cream
- 1/4 C. powdered sugar
- 1/2 tsp. Spice Islands® Pure Vanilla Extract
- Fresh diced mango, for garnish
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