Best ever spicy pineapple pickled eggs! | Just A Pinch Recipes

Best ever spicy pineapple pickled eggs! | Just A Pinch Recipes

www.justapinch.com

In a sauce pan bring sugar, water, vinegar, pineapple juice, pepper flakes, orange juice and zest to a simmer until the sugar dissolves. In a 3 cup sterilized mason canning...

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Cooking tools:

  • Saucepan
  • Microplane
  • Citrus press
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Mason jar
  • Canning pot
  • Refrigerator
  • Stove
  • Spoon
  • Fork
  • Pot
  • Peeler
  • Can opener

Ingredients

  • 6 hard boiled eggs peeled
  • 1/2 cup(s) sugar
  • 1/2 cup(s) water
  • 1/2 cup(s) apple cider vinegar
  • 1 orange zested and juiced
  • 2 teaspoon(s) red pepper flakes
  • 1/4 cup(s) jarred jalapenos
  • 1/4 cup(s) fresh or canned pineapple
  • 1/2 cup(s) pineapple juice

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