Italian Herb Bread | Zojirushi.com
A soft Italian bread with a peppery taste of basil. This bread is great for sandwiches or toasted as a side with soup or pasta.
Ingredients
- 320mL (320g) water
- 2 Tbsp. (26g) olive oil
- 4-1/4 cups (544g) bread flour
- 3 Tbsp. (35g) sugar
- 2 tsp. (11.2g) salt
- 1 tsp. (0.8g) dried basil
- 2-1/2 tsp. (7.5g) rapid rise yeast
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