Gluten-free focaccia bread - Cookidoo® – the official Thermomix® recipe platform
Delicious gluten-free focaccia bread recipe | Cookidoo® - Easy to make, 1h total time | Try it now!
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Ingredients
- 20 g olive oil
- 55 g blanched almond
- 220 g cornflour (starch)
- 110 g gluten-free plain white flour mix
- 2 ½ tsp dried instant yeast
- 2 tsp sugar
- 2 tsp xanthan gum
- 2 tsp fine salt
- 310 - 350 g water
- 1 sprig fresh rosemary
- 1 tsp coarse salt
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