Buffalo Tofu Tenders - Kikkoman Home Cooks

Ingredients

• 1 pound extra firm tofu
• 4 tablespoons butter, melted
• ⅓ cup hot sauce
• 1 tablespoon Kikkoman® Rice Vinegar
• ⅛ teaspoon garlic powder
• ⅔ cup Kikkoman® Panko Bread Crumbs
• 2 tablespoons all-purpose flour
• 1 teaspoon paprika
• ⅛ teaspoon granulated onion
• ¼ cup green onion, chopped