Durian Puffs | Asian Inspirations
Learn how to make these incredible Durian Puffs, a light choux pastry with crackling and durian cream. Get our recipe for Durian Puffs. Recipe by Asian Inspirat
Ingredients
- ½ cup plain or all-purpose flour
- ½ tsp white sugar
- ¼ tsp salt
- 57 grams unsalted butter (cubed)
- ½ cup water
- 2 large eggs lightly beaten
- 450 grams durian flesh
- 150 ml whipping cream
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