Seafood Paella Salad - Rice & Seafood Salad - Recipes | Goya Foods

Ingredients

• 2 tbsp. GOYA® Extra Virgin Olive Oil
• 2 tbsp. GOYA® Lemon Juice
• 1 tsp. Minced Garlic
• 12 littleneck clams, scrubbed
• ½ lb. fresh bay scallops
• ½ lb. large shrimp (8-10 pieces), peeled and deveined
• Adobo All-Purpose Seasoning with Pepper
• 1 box Yellow Rice
• 1 large tomato, cored, seeded and finely chopped (about 1 cup
• ½ green bell pepper, finely chopped (about ½ cup)
• 2 tbsp. finely chopped fresh parsley