Paella with Seafood - Recipe Fund

Ingredients

• 2 tablespoons olive oil
• 1 onion, diced
• 3 cloves of garlic, minced
• 1 red bell pepper, diced
• 1 tomato, diced
• 1 teaspoon smoked paprika
• 2 cups paella rice or short-grain rice
• 4 cups vegetable or seafood broth
• 1 pound (450g) mixed seafood (shrimp, mussels, clams, squid, etc.)
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• Lemon wedges (for serving)