Italian Chicken Skillet Supper Recipe: How to Make It

Italian Chicken Skillet Supper Recipe: How to Make It

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Romano cheese, sliced vegetables and pine nuts jazz up this Italian sauteed chicken. It’s easy, and my whole family loves it. —Barbara Lento, Houston, Pennsylvania

Keywords

  • italian chicken skillet
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Ingredients

  • 2 boneless skinless chicken breast halves (4 ounces each)
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 2 teaspoons butter
  • 1 teaspoon olive oil
  • 1/4 pound small fresh mushrooms, sliced
  • 1/2 medium onion, chopped
  • 1/4 cup chopped sweet red pepper
  • 1 tablespoon pine nuts
  • 2 cups fresh baby spinach
  • 1 tablespoon all-purpose flour
  • 1/2 cup reduced-sodium chicken broth
  • 1-1/2 teaspoons spicy brown mustard
  • 2 teaspoons shredded Romano cheese
  • Optional: Penne pasta and fresh basil

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