Almond & Basil Pesto Farfalle Recipe | Blue Diamond
Enjoy a plate of Pesto Farfalle made with Blue Diamond almond flour. A delightful twist to your pasta nights.
Ingredients
- 4 cloves garlic
- 2 cups fresh basil
- 1 cup fresh spinach
- 1 teaspoon salt
- 1 teaspoon pepper
- ½ cup extra virgin olive oil
- ¼ cup grated Parmesan
- ½ cup Blue Diamond Almond Flour
- 1 pound farfalle pasta
- Parmesan cheese for topping
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