Cheeseburger scrolls Recipe | Beef + Lamb New Zealand

Ingredients

• 250g Quality Mark beef mince
• 2 Tbsp soft brown sugar
• ¼ cup soy sauce
• 2 garlic cloves
• 3 cups High grade flour
• 3 tsp Instant yeast i
• ½ tsp kosher salt
• 1 Tbsp honey i
• 280mL warm water
• 3 Tbsp olive oil
• ½ cup tomato relish
• 4 large gherkins
• 100g grated tasty cheddar cheese
• burger sauce