Pink Grapefruit and Sumac Salad Recipe - Food.com

Pink Grapefruit and Sumac Salad Recipe - Food.com

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from Yotam Ottolenghi's "Plenty More"

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Ingredients

  • 6 grapefruits (pink or red)
  • 2 tablespoons caster sugar
  • 1 small dried red chili (use less if it is very hot)
  • 4 tablespoons olive oil
  • 1 1/2 tablespoons lemon juice
  • 1 tablespoon sumac
  • 1/2 red onion, peeled and very thinly sliced
  • 2 -3 small red chicory, separated, and large leaves cut in half on an angle
  • 80 g watercress
  • 20 g basil leaves
  • salt, to taste

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