Pink Grapefruit and Sumac Salad Recipe - Food.com
from Yotam Ottolenghi's "Plenty More"
Ingredients
- 6 grapefruits (pink or red)
- 2 tablespoons caster sugar
- 1 small dried red chili (use less if it is very hot)
- 4 tablespoons olive oil
- 1 1/2 tablespoons lemon juice
- 1 tablespoon sumac
- 1/2 red onion, peeled and very thinly sliced
- 2 -3 small red chicory, separated, and large leaves cut in half on an angle
- 80 g watercress
- 20 g basil leaves
- salt, to taste
More Like This
Pink Grapefruit and Sumac Salad | Easy Ottolenghi Recipe
thehappyfoodie.co.uk
Watercress and Pink Grapefruit Sumac Vinaigrette Recipe
bwqualitygrowers.com
Pink Grapefruit and Ginger Salad Wraps Recipe - QueRicaVida.com
quericavida.com
Pink Grapefruit Salad Vanilla-Maple Syrup | Maple from Canada
maplefromcanada.ca
Nectarine & Pink Grapefruit Salad | Recipes | Poppy Cooks
poppycooks.com
Pink Grapefruit And Fried Shallot Salad With Chilli Prawns
gourmettraveller.com.au
Grapefruit Spinach Salad Recipe: How to Make It
tasteofhome.com
Pink grapefruit, honey and mint salad | Tesco Real Food
realfood.tesco.com