Healthy Lemon Muffins – Blue Coconut Distribution Ltd
Use up some of the lemons in the fruit bowl and make these delicious Lemon muffins. They are great to freeze and enjoy as an afternoon treat or a yummy snack fo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluecoconut.co.nz.
Ingredients
- 2 Tbsp lemon juice (about 2 lemons)
- 1/4 cup Blue Coconut coconut oil
- 3 eggs
- 1 tsp vanilla extract
- 3 Tbsp maple syrup (or honey)
- 3/4 cup of ground almonds
- 1/4 cup tapioca flour
- 1/4 cup coconut flour
- Pinch of sea salt
- 1/4 tsp baking soda
- Zest of 1 lemon
- 2 Tbsp lemon juice
- 1 Tbsp coconut sugar
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