Easy Lemon Muffins with Lemon Glaze
I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake up in just 20 minutes and taste delicious warm. Their cakelike texture makes them...
Keywords
- lemon muffins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 6 cups all-purpose flour
- 4 cups sugar
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 8 large eggs, room temperature
- 2 cups sour cream
- 2 cups butter, melted
- 3 tablespoons grated lemon zest
- 2 tablespoons lemon juice
- TOPPING:
- 3/4 cup all-purpose flour
- 3/4 cup sugar
- 1/4 cup cold butter, cubed
- GLAZE:
- 1/2 cup sugar
- 1/3 cup lemon juice
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