Turkey Goulash

Name: Turkey Goulash
Total time: 145 min
Ingredients: 1-2 onions, cut in half rings; 2 turkey bottoms or approximately 1 pound (500 grams) dark turkey meat (“hodu adom” in Hebrew); 2 potatoes, cubed; 5 carrots, cubed; 1/3 cup brown sugar; 3 tablespoons lemon juice; salt to taste (sprinkle a little); handful of raisins and/or prunes; 1/2 a large can (20+ oz./580+ g.) tomato paste, diluted with same amount plus a little more of water OR 1 (15-oz./425-g.) can Gefen Tomato Sauce

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This is a delicious, yet very easy stew to put together using ingredients you have around. It is sweet and appeals to all ages. Serve as is, over r

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Pot
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Wooden spoon

Ingredients

1-2 onions, cut in half rings
2 turkey bottoms or approximately 1 pound (500 grams) dark turkey meat (“hodu adom” in Hebrew)
2 potatoes, cubed
5 carrots, cubed
1/3 cup brown sugar
3 tablespoons lemon juice 
salt to taste (sprinkle a little) 
handful of raisins and/or prunes 
1/2 a large can (20+ oz./580+ g.) tomato paste, diluted with same amount plus a little more of water OR 1 (15-oz./425-g.) can Gefen Tomato Sauce