White Chocolate Mousse Recipe - EntertainingCouple.com
This white chocolate mousse can be served in many ways. I serve it in appetizer spoons. It can also see served it in Champagne or martini glasses.
Ingredients
- 1/2 cup sugar
- 3 eggs, separated
- 1 fresh vanilla bean (or 1 teaspoon vanilla paste or 1 tablespoon vanilla extract)
- 6 ounces white chocolate
- 1 package unflavored gelatin
- 3 tablespoons ice water
- 1 cup whipping cream
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