GRILLED SALMON & CITRUS PISTACHIO COUSCOUS SALAD | American Pistachio Growers
Grilled Salmon & Citrus Pistachio Couscous Salad | Perfect blend of grilled salmon, citrus, and pistachios in a fresh couscous salad. Perfect for special occasions or weeknight dinners.
Ingredients
- 4, 8-ounce Salmon filets
- 1 tablespoon Extra virgin olive oil
- Sea salt and fresh ground pepper to taste
- Juice of 2 oranges
- 1 cup Reduced-sodium chicken broth
- ½ teaspoon Sea salt
- 1 cup Couscous
- 1 Cucumber, peeled, seeded and diced small
- ½ cup Chopped red bell pepper
- ½ cup Shelled pistachios, chopped
- 1 tablespoon White vinegar
- 2 tablespoons Extra virgin olive oil
- 4 Scallions, chopped
- 1 tablespoon Chopped fresh mint
- Freshly ground pepper to taste
- Juice of 1 lemon
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