Juicy Balsamic Pork Tenderloin in Oven Recipe - Pro of Delicious Creations

Ingredients

• 2 pork tenderloins (about 1 lb / 454 g each)
• ⅓ cup balsamic vinegar
• 2 tbsps honey (or brown sugar)
• 2 tbsps olive oil
• 1 tbsp soy sauce (or Worcestershire sauce)
• 3 cloves garlic, minced
• 2 tbsps Dijon mustard
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp garlic powder
• ½ tsp smoked paprika
• 1 tsp dried rosemary (or 1 tbsp fresh, chopped)
• 1 tsp dried thyme (or 1 tbsp fresh, chopped)