Spinach, Mushroom, and Feta Frittata | Cook Smarts

Spinach, Mushroom, and Feta Frittata | Cook Smarts

mealplans.cooksmarts.com

Since we already broke into a package of feta, this frittata takes care of the rest of it! Feta adds a savory layer to the frittata. Paired with an avocado citrus salad, this would make a great...

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Ingredients

  • 1 Onions, sliced
  • 1/2 lb Mushrooms, brown, quartered
  • 8 Large eggs, whisked
  • 2 Tbsp Plain yogurt
  • 4 oz Feta
  • 1 1/2 Tbsp Cooking oil
  • 4 oz Baby spinach
  • 1 Tbsp Shallots, minced
  • 1 tsp Dijon mustard
  • 1 1/2 Tbsp Red wine vinegar
  • 3 Tbsp Olive oil
  • 2 Citrus (like grapefruit or oranges), segmented
  • 1 Avocados, large, cubed
  • 1/4 lb Salad greens

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