Apple crisp - Le Coup de Grâce

Ingredients

• 3 large Lobo apples, peeled, cored and diced
• 3 large McIntosh apples, peeled, cored and diced
• 3 tablespoons cider
• 2 tablespoons brown sugar
• 1 tablespoon maple syrup
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• Juice of 1/2 lemon
• 1 cup brown sugar
• 3/4 cup quick cooking oatmeal flakes
• 3/4 cup all-purpose flour
• 1/2 teaspoon nutmeg
• 1 pinch of salt
• 1/2 cup cold semi-salted butter, cut into small cubes