Whole30 Greek Potatoes: Easy and Healthy Dish - The Whole30® Program

Ingredients

• 1 ½ pounds Yukon gold potatoes (4 medium potatoes, halved lengthwise and sliced into ¼-inch wedges)
• ⅓ cup fresh lemon juice (2 lemons)
• ¼ cup extra virgin olive oil
• ¼ cup low-sodium chicken broth
• 1 ½ teaspoons kosher salt
• 1 teaspoon dried oregano
• ½ teaspoon freshly ground black pepper
• 2 pounds bone-in (skin-on chicken thighs)
• 2 tablespoons extra virgin olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon kosher salt
• ½ teaspoon dried oregano