Grilled Bisteca and Vegetables | Cook Smarts

Name: Grilled Bisteca and Vegetables | Cook Smarts
Total time: 60 min
Ingredients: 8 stalks Green onions; 1 Tbsp Capers, drained; 2 tsp Mustard, Dijon; 1 Tbsp Vinegar, balsamic; 4 Tbsp Oil, olive; 1 lb Tomatoes, any type, chopped or sliced (look for heirloom tomatoes if available); 2 tsp Vinegar, balsamic; 2 tsp Oil, olive; 3 Bell peppers, red; 2 lbs Zucchini; 2 lbs Eggplants (Italian or Chinese variety); 1 1/4 lbs Steak, ribeye or New York Strip (about 1" thick)

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This Cook Smarts favorite, which last appeared in 2020, is a classic summer meal. Whether you are cooking the meal indoors or using an outdoor grill, just be su

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Ingredients

8 stalks Green onions
1 Tbsp Capers, drained
2 tsp Mustard, Dijon
1 Tbsp Vinegar, balsamic
4 Tbsp Oil, olive
1 lb Tomatoes, any type, chopped or sliced (look for heirloom tomatoes if available)
2 tsp Vinegar, balsamic
2 tsp Oil, olive
3 Bell peppers, red
2 lbs Zucchini
2 lbs Eggplants (Italian or Chinese variety)
1 1/4 lbs Steak, ribeye or New York Strip (about 1" thick)