Savory Feta Cheesecake with Honey and Herbs - Recipes by Clare
This creamy Feta Cheesecake balances savory and sweet with tangy feta, fresh herbs, and a honey drizzle. Perfect as an elegant appetizer or brunch dish!
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup melted butter
- 16 oz cream cheese, softened
- 8 oz feta cheese, crumbled
- ½ cup sour cream
- 3 eggs
- 2 tbsp honey
- 1 tsp lemon zest
- 1 tbsp fresh thyme, chopped
- Salt & pepper to taste
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