Frankfurters With Sauerkraut-Onion Topping
picklepackersinternational.org
Frankfurters With Sauerkraut-Onion Topping Ingredients 2 tablespoons oil 1 large mild onion, peeled and sliced 1 small green pepper, sliced 1 small sweet red pe
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Ingredients
- 2 tablespoons oil
- 1 large mild onion, peeled and sliced
- 1 small green pepper, sliced
- 1 small sweet red pepper, sliced
- 16 ounces sauerkraut, drained
- Water as needed
- 8 frankfurters or knockwurst
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