Shrimp and Vegetable Casserole Recipe | Home Pressure Cooking
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb Shrimp, peeled and deveined
- 2 cups Mixed vegetables (carrots, peas, corn)
- 1 cup Shredded cheese
- 1 can Cream of mushroom soup
- 1 cup Bread crumbs
- 1 tbsp Olive oil
- to taste Salt and pepper
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