Ingredients
- 2 lb Beef chuck, coarsely ground
- 1 tb Oil
- 1 cn Tomato sauce (8 oz.)
- 1 md Onion, finely chopped
- 1 ts Garlic powder OR 5 Cloves Fresh garlic, minced
- 1/4 c Chili powder
- 1 ts Oregano
- 1 1/2 ts Salt
- 2 ts Ground cumin
- 1/4 ts Tabasco sauce
- 1/2 ts Cayenne pepper
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