Brown Bread & Marmalade Ice Cream Recipe | Lakeland Inspiration
Delicious and different, this brown bread and marmalade ice cream recipe will have you craving more! Follow our easy recipe with full instructions.
Ingredients
- 70g, wholemeal breadcrumbs
- 50g, Demerara sugar
- 25g, butter, melted
- 300ml, full fat milk
- 1 tsp, vanilla extract
- 75g, caster sugar
- 3, egg yolks
- 300ml, double cream
- 75g, thick cut orange marmalade
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