Chicken & Roasted Veggie Skillet Recipe - Easy Mediterranean Recipes

Ingredients

• For the Chicken:
• 1.5 lbs 680g boneless, skinless chicken breasts or thighs, cut into 1-inch cubes
• 1 tbsp extra virgin olive oil
• 3 cloves garlic minced
• 1 tsp dried oregano
• 1 tsp smoked paprika
• 1/2 tsp sea salt
• 1/4 tsp freshly cracked black pepper
• For the Roasted Vegetables:
• 2 medium bell peppers 1 red, 1 yellow, cut into 1-inch pieces
• 1 medium zucchini sliced into half-moons
• 1 small red onion diced into large chunks
• 1 cup whole cherry tomatoes
• 1/2 tsp dried oregano
• Salt and pepper to taste
• For the Finish:
• 2 tbsp fresh lemon juice
• 1/4 cup fresh flat-leaf parsley finely chopped
• Optional: 1/4 cup crumbled feta cheese