Chef John's Orange Duck Recipe
This mouthwatering orange duck recipe by Chef John is a delightful combination of succulent roasted duck with a tangy orange glaze. The crispy skin and tender m
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 whole duck (about 5 pounds)
- Salt and pepper to taste
- 2 oranges
- 1 cup orange juice
- 1/2 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon water
- Optional garnish: orange slices and fresh herbs
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