Not another boring salad
A throw-together salad full of colour and prebiotics
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietsolutions.net.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Airtight container
- Measuring cup
Ingredients
- 1 x 185g tuna in springwater, drained (optional)*
- 1 large ripe tomato, cut into small wedges
- 2 large handfuls of baby spinach, chopped
- 1 handful of fresh flat leaf parsley (an excellent addition but optional)
- 2 dill pickles (or 6-8 small jarred cornichons)
- ¼ cup pomegranate seeds (you can buy these fresh or frozen)
- ½ avocado diced
- 3 artichoke hearts, jarred in oil, chopped (optional)
- Sprinkle of pepitas (pumpkin seeds) or sunflower seeds-for crunch
- Salt & pepper / extra virgin olive oil / vinegar or lemon juice to season / tabasco if you like some heat
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