Heatherslaw 100% Wholemeal Bread - Heatherslaw Corn Mill
Heatherslaw Stoneground Wholemeal Flour is perfect for bread making, by hand or in bread machines. For a lighter loaf, mix up to 50% strong white
Ingredients
- 1.5kg (3lb 3oz) Heatherslaw stoneground wholemeal flour
- 3 tsp brown sugar
- 3 tsp salt
- 40g/1½oz fresh yeast
- 1 litre/ 1¾ pints warm water
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