Lemon-Braised Chicken and Celery with Gremolata | Savory
Tender, slowly braised celery makes this chicken dinner recipe stand out. Use every part of the celery by making a zingy gremolata topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 bunch celery
- 1 lemon
- 2 lbs bone-in chicken thighs
- 1 tbsp olive oil
- 1 medium onion, thinly sliced
- 5 cloves garlic, divided
- 1 1/2 cups white wine or low-sodium chicken broth
- 1/2 cup parsley leaves
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