Homemade Loaded Cheesy Pocket Tacos with Creamy Filling (Easy 45-Min Recipe) - Recipe By Me

Homemade Loaded Cheesy Pocket Tacos with Creamy Filling (Easy 45-Min Recipe) - Recipe By Me

recipebyme.com

Crispy flour tortillas filled with seasoned beef, melty cream cheese, salsa, and cheddar. Baked to golden perfection for an easy, satisfying meal.

View full recipe on recipebyme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.

Share this recipe:

Ingredients

  • 1 pound ground beef (80/20 recommended for flavor)
  • 1 packet taco seasoning (1-1.25 oz)
  • 2/3 cup water
  • 8 ounces cream cheese, softened to room temperature
  • 1/2 cup salsa (mild, medium, or hot based on preference)
  • 12 flour tortillas (6-inch size)
  • 1 cup shredded cheddar cheese
  • 2 tablespoons butter, melted
  • Sour cream
  • Additional salsa
  • Guacamole
  • Shredded lettuce
  • Diced tomatoes

More Like This