Crispy Brussels Sprouts with Pickled Mustard Seeds - SippitySup
Serious Fun Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Ingredients
- 2 ½ pound Brussels sprouts
- ½ cup olive oil
- 1 ½ teaspoon kosher salt
- ½ teaspoon freshly cracked black pepper
- 3 tablespoons pickled mustard seeds (see recipe)
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