Cheesy Haddock and Spaghetti bake · Kasheringyourlife.co.za
My family are not big fish eaters, but this is a favourite for 6/8, the other 2 are quite happy to eat the spaghetti and sauce minus the fish.
Ingredients
- 500 g Spaghetti
- 1 piece of frozen Haddock steak per person
- Enough milk to cover the fish
- 125 g grated yellow cheese and some extra for the topping
- 1 tbs flour
- Bread crumbs for topping
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