Artichokes gratin with speck and pecorino cheese - Recipes - Menù srl - Dal 1932 Produttori Speciali
For 6 peoplePreparation:Drain the artichokes from their oil and dry them a little with kitchen paper.In a bowl, mix a part of the breadcrumbs, chopped pars...
Ingredients
- 18 Carciofi alla griglia - Grilled artichokes - TO1
- 30 g. Olio extravergine di oliva - Extra Virgin Olive Oil - EKC
- 50 g Grancrema di Pecorino - Grancrema cheese sauce with Pecorino - KG1
- 3 g Parsley
- 50 g Lamb's lettuce
- 70 g Bread crumbs
- 30 g Parmigiano Reggiano cheese
- 120 g Speck, slcied
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