Artichokes gratin with speck and pecorino cheese - Recipes - Menù srl - Dal 1932 Produttori Speciali

Artichokes gratin with speck and pecorino cheese - Recipes - Menù srl - Dal 1932 Produttori Speciali

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For 6 peoplePreparation:Drain the artichokes from their oil and dry them a little with kitchen paper.In a bowl, mix a part of the breadcrumbs, chopped pars...

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Ingredients

  • 18 Carciofi alla griglia - Grilled artichokes - TO1
  • 30 g. Olio extravergine di oliva - Extra Virgin Olive Oil - EKC
  • 50 g Grancrema di Pecorino - Grancrema cheese sauce with Pecorino - KG1
  • 3 g Parsley
  • 50 g Lamb's lettuce
  • 70 g Bread crumbs
  • 30 g Parmigiano Reggiano cheese
  • 120 g Speck, slcied

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