Mushroom Bhaji (Indian Mushroom Curry) Recipe | Samsung Food App
This Mushroom Bhaji is a popular Indian Recipe, made with mushrooms, onions, garlic and chilli with curry powder. It is often served as a side dish, but can also be served as a Vegan or Vegetarian...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Stove
Ingredients
- 2 tbsp Olive Oil
- 1 Onion (finely chopped)
- 400 grams Mushrooms (closed cup, baby button or chestnut)
- 2 cloves Garlic Cloves (finely chopped)
- 1 Red Chilli (finely chopped - adjust amount and type used to your taste.)
- 1 Handful Fresh Coriander (Cilantro) (Separate stems for Cooking / Leaves for Garnish)
- 1 tbsp Curry Powder (or garam masala)
- 2 tsp English Mustard
- 1 tsp White Wine Vinegar
- 1 tbsp Tomato Puree
- Salt
- Black Pepper
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