Mushroom Bhaji (Indian Mushroom Curry) Recipe | Samsung Food App

Mushroom Bhaji (Indian Mushroom Curry) Recipe | Samsung Food App

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This Mushroom Bhaji is a popular Indian Recipe, made with mushrooms, onions, garlic and chilli with curry powder. It is often served as a side dish, but can also be served as a Vegan or Vegetarian...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Measuring spoon
  • Stove

Ingredients

  • 2 tbsp Olive Oil
  • 1 Onion (finely chopped)
  • 400 grams Mushrooms (closed cup, baby button or chestnut)
  • 2 cloves Garlic Cloves (finely chopped)
  • 1 Red Chilli (finely chopped - adjust amount and type used to your taste.)
  • 1 Handful Fresh Coriander (Cilantro) (Separate stems for Cooking / Leaves for Garnish)
  • 1 tbsp Curry Powder (or garam masala)
  • 2 tsp English Mustard
  • 1 tsp White Wine Vinegar
  • 1 tbsp Tomato Puree
  • Salt
  • Black Pepper

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