Dal vada Recipe
Learn how to cook/make Dal vada by Bawarchi Pinky Gupta. Dal Vada is crunchy and delectable recipe needs no introduction, as it is prepared in every region with a twist of spices and ingredients. In...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- Soaked chana dal - 2 cup
- Chopped onion - 2 Medium size
- Ginger and Garlic Paste - 1/2 tsp
- Garam masala - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Chilli powder - 1 tsp
- Jeera - 1/4 tsp
- Salt as per your taste
- Oil for deep frying
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