“Cheesy” Vegan Bowery Arugula Dip - Bowery Farming

Name: “Cheesy” Vegan Bowery Arugula Dip - Bowery Farming
Ingredients: 1 cup raw cashews; 2 tablespoons olive oil; 5 cloves garlic; 3/4 cup (or one small) shallot, chopped; 1 1/2 cups unsweetened plain alt-milk; 5 tablespoons nutritional yeast; 1/2 teaspoon each sea salt and black pepper; Bowery Arugula, 4.0 oz; 1 14-ounce can artichoke hearts, rinsed, drained, dried, and chopped; optional toppings: crushed veggie chips, red pepper flakes, fresh green herbs, crudités, vegetable chips or spoons for serving

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This dip sneaks in nuts and vegetables for a craveable, wholesome snack that feels indulgent without any of the guilt. When you soak the cashews the day before,

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Ingredients

1 cup raw cashews
2 tablespoons olive oil
5 cloves garlic
3/4 cup (or one small) shallot, chopped
1 1/2 cups unsweetened plain alt-milk
5 tablespoons nutritional yeast
1/2 teaspoon each sea salt and black pepper
Bowery Arugula, 4.0 oz
1 14-ounce can artichoke hearts, rinsed, drained, dried, and chopped
optional toppings: crushed veggie chips, red pepper flakes, fresh green herbs, crudités, vegetable chips or spoons for serving