Chocolate Arracacha Pudding
With just the right amount of sweetness, this creamy and chocolaty pudding with arracacha will delight your taste buds. Save the recipe and make it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Stove
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 3 1/2 tablespoons of HerbaZest Arracacha Flour
- 4 cups of soy milk
- 1 1/2 tablespoons of brown sugar
- 2 teaspoons of vanilla extract
- 3 tablespoons of HerbaZest Cacao Powder
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