Redefine Bratwurst Pizza Dog Recipe - Redefine Meat

Redefine Bratwurst Pizza Dog Recipe - Redefine Meat

www.redefinemeat.com

Cooking time 40 minutes For the pizza dough: For the quick-pickled cucumbers: For the hot honey mustard: In a medium bowl, whisk together the mayonnaise,

View Original

Share this recipe:

Ingredients

  • 3 packages Redefine Bratwurst (6 sausages in total)
  • 600 g Classic Pizza Dough *recipe below / or use ready-made dough from a store
  • Fine sea salt, to taste
  • Flour, for dusting
  • 3/4 cup (90 g) crispy fried onions
  • 2 cups (240 g) cheddar, grated
  • 4.25 cups (465 g) “00” flour (or bread flour), plus extra for dusting
  • 1.5 cups (275 g) lukewarm water
  • 1/8 tsp. (2 g) instant dried yeast, or 6 g fresh yeast
  • 1.25 tbsps. (13 g) sea salt
  • Water: 3/4 cup (180 ml)
  • Fine sea salt: ¾ tbsp. (15 g)
  • Sugar: 1 2/3 tbsps. (20 g)
  • White wine vinegar: 1/4 cup (60 ml)
  • Dill stems: 2-4 (optional)
  • Cucumbers: 2-4 (400 g) each
  • Vegan mayonnaise: 5 tbsps. (70 g)
  • Dijon mustard: 6 tbsps. (60 g)
  • Honey or agave: 2 1/5 tbsps. (50 g)
  • Lemon juice: 1 tsp. (5 g)

More Like This