Recipes - Bacon and Sweet Potato Collard Wrap - Applegate

Ingredients

• For the wrap:
• 1 large collard leaf
• 1 tablespoon Primal Kitchen® Garlic Aioli
• ½ cup diced Roasted Sweet Potatoes (recipe follows)
• 2–3 slices Applegate Naturals ® No Sugar Bacon or Applegate Naturals ® Turkey Bacon, cooked and chopped
• 2 tablespoons Pickled Red Onions
• For the Roasted Sweet Potatoes:
• 2 pounds sweet potatoes, cut into ½-inch dice
• 2 tablespoons olive oil
• 1 ½ teaspoons Primal Palate® Super Gyro Seasoning