Beet Bottomed Goat Cheese Soufflé Recipe
Fluffy and light the roasted beets add beautiful color rising from the bottom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- beets
- butter
- olive oil, extra-virgin
- flour
- milk, low-fat
- dijon mustard
- sage
- salt
- goat (chevre) cheese
- eggs
- egg whites
- cream of tartar
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