Ravioli with zucchini sauce - Cookidoo® – the official Thermomix® recipe platform
Ingredients
- 30 g Parmesan cheese
- 1 garlic clove
- 50 g olive oil
- 300 g zucchini
- ½ tsp ground black pepper
- water
- 1 tsp salt
- 5 anchovy fillets in oil
- 2 sprigs fresh basil
- 100 g pouring (whipping) cream
- 500 g fresh ravioli pasta
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