Mediterranean Chicken w/Rosemary Orzo Recipe - Food.com

Ingredients

• 1 lb boneless skinless chicken breast, cut into 1 inch strips
• 2 cloves garlic, minced
• 1 1/3 cups orzo pasta, uncooked
• 1 (14 1/2 ounce) can fat free chicken broth
• 1/2 cup water
• 1 tablespoon chopped fresh rosemary leaves or 1 teaspoon dried rosemary
• 1/2 teaspoon salt
• 1 1/2 cups zucchini, julienned or chopped (about 2 medium)
• 1 1/2 cups plum tomatoes, choppped (about 3 tomatoes)
• 1 medium green pepper, chopped