Carrot Buttermilk Cake

Carrot Buttermilk Cake

ruths-kitchen.com

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Ingredients

  • 2 cups shredded carrots
  • 2 cups all-purpose flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 1 tsp. salt
  • 1/4 cup SACO Buttermilk Powder
  • 2 cups sugar
  • 3 large eggs
  • 1 1/2 cups canola oil
  • 2 tsp. pure vanilla extract
  • 1 cup coconut
  • 1 cup chopped nuts
  • 1 cup crushed pineapple and juice

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