Mixed Mushroom Donburi (Mixed Mushroom Rice Bowl) Recipe | SideChef

Mixed Mushroom Donburi (Mixed Mushroom Rice Bowl) Recipe | SideChef

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Donburi is a typical Japanese comfort meal, steamed rice topped with tofu, cooked vegetables, meat, or seafood and served with crunchy salad on the side. This dish is a delicious, simple, meat-free...

Keywords

  • Easy
  • Low-Fat
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Main Dish
  • Dairy-Free
  • Bowl Meals
  • Stove
  • Weeknight Dinners
  • Beginner
  • Low Salt
  • Quick
  • Egg-Free
  • Nut-Free
  • Tomato-Free
  • Pescatarian
  • Asian
  • Comfort Food
  • Lunch
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Ingredients

  • 1/2 teaspoon Sesame Oil
  • 1 1/2 tablespoon Mirin
  • 3 tablespoon Light Soy Sauce
  • 1 tablespoon Water
  • 150 gram Mushroom
  • 1 clove Garlic
  • 1/2 teaspoon Dark Soy Sauce
  • 1 teaspoon Olive Oil
  • 100 gram White Rice
  • 100 gram Watercress
  • 150 gram Bean Sprouts
  • 1 Carrot
  • 1 tablespoon Sesame Seeds
  • 1/2 Spring Onion

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