The Best Homemade Salted Caramel Recipe from the Chef
Step-by-step Homemade Salted Caramel recipe by a famous chef. Ingredient notes, how-to-make instructions and chef tips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavorit.com.
Cooking tools:
- Mason jar
- Saucepan
- Whisk
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Plastic wrap
Ingredients
- sugar — 200 g
- water — 2 tbsp
- heavy cream 33-35% — 200 ml
- butter — 150 g
- coarse sea salt
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