Lemon And Sage Turkey | Christmas Turkey Recipes | Tesco Real Food

Ingredients

• 40g butter, softened
• 2 lemons, zested, 1 halved
• 3 garlic cloves, crushed
• 15g fresh sage leaves, 4g finely chopped, rest left whole
• 4.4kg-4.8kg whole turkey, giblets removed, at room temperature
• 3 bay leaves
• 1 tbsp olive oil
• 20g butter
• 1½ tbsp olive oil
• 2 echalion shallots, finely chopped
• 140g wild or chestnut mushrooms, finely chopped
• 600g Tesco Finest pork sausagemeat
• 90g ciabatta, blitzed into breadcrumbs
• 2 garlic cloves, finely chopped
• 15g fresh flat-leaf parsley, finely chopped
• ½ egg, beaten
• 1 lemon, zested