Tembleque de Chocolate Cortés - Chocolate Cortés
The traditional Puerto Rican Tembleque, brought to another level with a touch of Chocolate Cortés, exquisitely reimagined by Dev Amadeo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chocolatecortes.com.
Ingredients
- 26 oz pure coconut milk
- ¾ cup natural granulated sugar
- 2 cinnamon sticks
- ½ cup cornstarch
- ¼ tsp salt
- 1 small lime rind
- ½ tsp vanilla extract Optional
- ½ bag of Cortés Semi-Sweet Chocolate Chips
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